The autumn jewel and nature's pharmacy, exported to the world.
•Crop Overview: Egyptian pomegranate is distinguished by its exceptional quality, making it highly demanded in major global markets (Russia, the European Union, and the Gulf countries).
Egypt is renowned for producing varieties with a sweet taste and an attractive internal and external color, in addition to the high capacity of the fruits to withstand long-distance sea freight.
| Item | Details |
|---|---|
| Main Export Varieties | 1. المنفلوطي (Manfalouti): The authentic and most famous Egyptian variety, characterized by its large size and deep red, juice-filled arils. It offers a delightful balance of sweetness and a pleasant hint of acidity, making it historically the preferred choice for the Russian market. 2. وندرفول (Wonderful): The leading global variety, featuring a very dark red color both inside and out with a pure, sweet taste. It is highly requested by European and Russian supermarkets as a premium variety due to its consistent and aesthetically pleasing appearance. 3. إيرلي 126 (Early 126): An early-maturing variety that appears ahead of other varieties, characterized by high quality that allows for an early start to the export season. |
| Quality and Packaging Specifications | 1. الفرز والتدريج (Grading): Fruits are sorted by weight (250g to 500+g) to ensure uniform consistency within each box. 2. التعبئة: Open Top Cartons: Net weight of 4.5 kg or 5 kg (containing 7 to 15 fruits depending on the size count). Plastic Crates: For bulk weights, tailored according to the client's specifications. |
| Season Period | From September to December |
